If the title sounds like something out of Pirates of the Caribbean, there is good reason. September 19 (today) is National Talk Like A Pirate Day. The action is worldwide, I had to get Spice Sherpa in on the fun. Here are 3 things to get you going for the day.
Ye be warned–thar be no goin’ back once sailin’ beyond this point.
Recommended Reading for the 7 Seas: Nathaniel’s Nutmeg
In between plundering and treasure hunting what’s a literate, food-loving sea wench or sailer to do? Crack the spine of a true story–a yarn filled with (take a deep breath) rogue adventurers, gentleman explorers, headhunters, native islanders, looting, thieving, mutiny, desperate battles, love and cargo holds full of treasure. Treasure of the spicy kind. The Caribbean may be the place for those legendary names in pirate history like Blackbeard and Anne Bonney, but Europe had its obsession with spices.
Here’s the 2-second summary: In the 1600’s the Dutch landed on Manhattan, named it New Amsterdam and then later gave it to the English who renamed it New York. This entire discovery and exchange is owed to nutmeg… specifically to the unbelievable sequence of events between Europe and the spice islands (one very small island in particular) which culminated in changing the course of the world’s history.
(For a virtual tour, click the book cover.)
Here’s one thread. During his search for the valuable spices one rogue English captain pirated another ship. He and his crew were celebrating their victory when a Japanese junk appeared on the horizon. Pleasantries and drinks were exchanged and the English allowed the junk’s crew to board their ship for a tour. The instant the Japanese were on board, swords were drawn and the English crew soon found themselves battling for their lives and ship. (I’ll let you read about the cliff-hanging battle. Disney couldn’t script it any better).
Rum
A day dedicated to pirates? Gotta have rum. I spent the week perfecting a tasty little concoction I call Rum Treasure. It has ginger syrup, rum, chai tea, a splash of cream, and a pinch of garam masala for a garnish. I sent the recipe over to Ancient Fire Wines so just follow the link to the post. It includes a recipe for the ginger syrup and for Rum Treasure. And while you’re there take a tour of Jason’s cocktail lounge archive. You’ll love it.
Pieces of Eight
Well, many pieces of eight. As in Wall Street. Here’s a factoid. When the Dutch established their presence on Manhattan Island they built a fort identical to the one they built on another island that they successfully took over: Run in the Spice Islands. Run is the tiny droplet of land that was the primary source of nutmeg. Wall St. is named after the wall that surrounded the duplicate Manhattan fort.
Disclaimer: I wish I could give you a source for this nugget. I just remember reading it as I cruised through a pile of spice-related articles. So take it for what it’s worth.
So me maties! What say you in the adventures of ol’ pirate land? What grabs your fancy? Be it spices, literature or random fun—share your thoughts. I’m not likin’ to sail alone. Savvy?
September 19, 2010 at 7:40 am
Karen,
A little something for everyone for International Talk Like A Pirate Day.
Rum is my all time favorite spirit and what drew me to the island of Jamaica the first time. I also met my wife there so I have been back several times for more than the rum.
The Jamaican standard for gold and aged rums comes from Appleton. I bring back their 12 year aged every time I go. I am also taken with Mount Gay Eclipse from Barbados for everyday drinking. I did splurge on a bottle of the Mount Gay Extra Old one time and was not at all disappointed.
Wray & Nephew, also from Jamaica, make an overproof white rum that is powerful with a unique flavor. An original daiquiri made with this rum is to be taken in moderation!
Bacardi is quite popular and one of their products I have yet to try is the Bacardi 8. I hear it is quite good, I just have to wait until I work through some of supply before I pick up more!
I’m off to plunder and pillage. Who knows what I might concoct to celebrate after my hard day of labor ahead…
Jason
September 19, 2010 at 12:32 pm
Thanks for weighing in on the rum Jason! You know your spirits and you have plenty of the natural kind so thanks for stopping by.
September 19, 2010 at 8:42 pm
Wow this drink sounds just too good. Rum, ginger and chai tea…! I will definitely be trying this very soon.
September 19, 2010 at 11:55 pm
National talk like a pirate day! I love it!!! FYI…you can set your default languaqge on facebook to whatever language you like…they acutally have a pirate setting. I chaqnged mine to that for a long timne…I loved it. it would conme up on my screen as “ye be havin a message from the scurvy dog ……>” of “ye have a message from the wench ………” too fuuny! I love all the little factoids and odd tidbits …wonderfully interesting!
September 19, 2010 at 11:56 pm
Arrrrrrrrrrrrr matey !! Missed the day 😛 But pillage me pantry I will, to stir me up that spirited and very comely concoction in it’s honor!
September 21, 2010 at 2:59 pm
aaarrrrhhh… Fall begins tomorrow and a good time for rum it will be….
September 22, 2010 at 4:32 pm
I missed the day too! What a shame…I would have loved to make a tasty rum drink and watch Pirates of the Caribbean!